Registered
Dietitian
Duties and Responsibilities:
Registered
Dietitian provides advice and education about nutrition and its effect on
health. They work in schools, educational administration, research, hospitals,
clinics, industry, food service management, and private practice. Registered
dietitians:
·
Organize
and supervise food service operations and meal preparation.
·
Make
dietary recommendations.
·
Counsel
patients and clients about diets.
·
Supervise
food purchasing.
·
Study
the nutritional value of food and how it is used by the body.
Average Salary: $30,000- $40,000
Educational Requirements:
Students should
take a challenging high school curriculum that includes math and science
courses. High school business courses may also prove helpful.
A bachelor’s
Degree in dietetics or a related field approved by the American Dietetic
Association is required. Registered dietitians must also pass a professional
exam and complete a supervised practicum.
CHOOSE THE RIGHT!!!
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